Sunday, May 2, 2010


It can stand up to any artisanal bakery loaf of bread!

And the house smelled SO good when I came home from biking this evening!


MyStory of HiStory said...

Beautiful! Enjoy every crumb! :)

farmlady said...

Isn't bread beautiful? You created a masterpiece. I can smell it from here in the foothills of California.

The Curious Cat said...

Is that sour dough?!

The 4 Bushel Farmgal said...

Hi folks,
Thanks for stopping by.
I'm working my way through it pretty quickly. It tastes like a cross between sourdough and a good Italian loaf. If I don't slow down, I'll be baking again this weekend!